As someone with a serious peanut & tree nut allergy, I was so excited to try the below recipe I found on Hamptons Moms blog. To those that know me, it’s no secret that I am always looking for yummy, healthy, (and filling) nut-free snacks. The below recipe is not only delicious, but quick and easy to make.
With 7 grams of protein per servingSunButter Sunflower Butter Energy Balls are low carbpaleopeanut freedairy freegluten free and vegan!
  • 1 1/4 cups gluten free rolled oats
  • 1 cup cacao nibs or chocolate chips whatever you decide
  • 1/4 cup organic milled flax seed
  • 1/2 cup organic SunButter (its nut free made from roasted sunflower seeds with no hydrogenated oil or added sugars/salts)
  • 2 tablespoons of organic Chia seeds
  • 2 tablespoons of organic vanilla extract
You mix it all into a bowl place in the refrigerator for 30 minutes take out and then roll into small balls. Each batch yields around 25 balls depending on the size you are rolling them.

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